Penuche Icing --TNT
Melt 1/2 cup butter
Add 1 cup brown sugar , packed.
Boil and stir over low heat 2 minutes.
Add 1/4 cup milk, bring to a boil stirring constantly.
Cool to lukewarm.
Gradually add 1 3/4 to 2 cups confectioners sugar.
Beat until thick enough to spread.
If too thick then with hot water.
My mom used to make this icing all of the time. It is so good especially on Spice Cake!!
- ▼ October (10)